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Crispy on the outside, soft, buttery, and flaky on the inside. We bring our signature, hand-crafted approach to this classic french pastry. If you prefer them crispy, heat in an oven at 350º F for around 3 minutes. If you prefer soft, microwave for 10 seconds. Serve with a cup of coffee for a perfect start to your morning!
Wheat Flour, Butter, Water, Sugar, Egg, Yeast, Salt.
Pickup available at BREADBAR
Usually ready in 24 hours