Slightly sweet yet hearty, our authentic pumpernickel Pullman bread is softly hydrated on the inside with a crunchy, oat-flakes crust. Dense-grained and wholesome in taste, this loaf is a welcome addition to your holiday tradition!
Wheat and Rye Flour, Water, Butter, Sugar, Salt, Yeast, Oat Flakes
To store longer term and maintain maximum freshness, slice the bread, put slices in plastic ziplock bags, and place in freezer. Use a toaster to warm up frozen slices when ready to enjoy!